Sweet Red Wine Tamper-evident Cap Production Line

Model No.

KP-SW0299

Application

Wine Industry - Sweet Red Wine Sealing

Types Of

Packaging Line

Applicable Industry

Wineries, High-End Cap Manufacturers, Premium Alcohol Packaging Enterprises

Where To Provide Local Services

Thailand, Southeast Asia

Showroom Location

Thailand, Southeast Asia

Degree Of Automation

Fully Automatic

Power Type

Electric

Warranty Period

1Year

Core Selling Point

Strong Corrosion Resistance, Long-Lasting Sealing, High Sugar & Alcohol Adaptability, Retro & Thick Texture, Long-Term Aging Guarantee

Marketing Type

High-End Wine-Specific Production Line

Mechanical Test Report

Provided

Video Factory Inspection

Provided

Core Component Warranty Period

1Year

Core Components

PLC, Motor, Bearing, Pump, Corrosion-Resistant Die, Pressure Testing Equipment

Packaging Type

Polywood Caseen Case

Packaging Material

Polywood Case

Driven Type

Electric

Power

28KW

Brand Name

Kun Peng

Dimension(L×W×H)

8000×1250×2000mm

After-sales Service Provided

Engineers Available To Service Machinery Overseas

Product Name

Sweet Red Wine Enhanced Screw Cap/ROPP Cap Production Line

Voltage

380V

Place Of Origin

YanTai, China

Weight

17T

Certification

CE Certification

Production Capacity

150 caps/min

Suitable Cap Size

#30-#82 (Max. Diameter 33.70-85.20mm, Max. Height 10.90-12.90mm)

Core Equipment Configuration

80T Punching Machine, Six-head Threading Machine, Double-head Gasket Insertion Machine, Vertical Three-head Rolling Machine, Long-Term Immersion Testing Equipment

English Detailed Introduction

This production line is specially designed for sweet red wines (such as Port wine, late-harvest wine). Targeting its high sugar and high alcohol content characteristics, it uses special alloys and highly inert lining materials to produce enhanced screw caps or ROPP caps with excellent corrosion resistance and long-lasting sealing. For fortified wines, the cap can withstand greater internal pressure, and the design style is retro and thick, matching the product's mellow taste. The production line products must pass strict long-term immersion and pressure tests, providing reliable guarantee for the long-term aging or shelf storage of sweet red wines, ensuring that their complex flavors are perfectly preserved for decades without deterioration due to packaging issues.